Physical Appearance:

Square shape with a semi-circle cut, baked with a small quantity of almond cream and an apricot half. Glazed with jam 

Taste:

Buttery laminations of the croissant dough, almonds and apricot

Wheat, Milk, Egg, Soya 

Allergen Statement:

Manufactured in a factory that handles Nuts, Sesame, Rye, Barley, Oats, Spelt, Mustard.