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Spiral of croissant dough, interleaved with cinnamon paste. Topped with flaked almonds, glazed and baked. Glazed with jam. Finished with icing sugar.
Rich buttery laminations with a strong taste of cinnamon, almond and jam.
Wheat, Milk, Nuts, Soya
Manufactured in a factory that handles Sesame, Eggs, Rye, Barley, Oats, Spelt, Mustard.